Model Agribisnis Impatien Balsamina Sebagai Penggerak Perekonomian Pedesaan dan Pelestarian Budaya Lokal di Bali

Authors

  • Ni Putu Sukanteri Universitas Mahasaraswati Denpasar
  • Pande Komang Suparyana Universitas Mataram
  • I Ketut Widnyana Universitas Mahasaraswati Denpasar
  • I Putu Fajar Kartika Lestari Universitas Mahasaraswati Denpasar

DOI:

https://doi.org/10.37329/jpah.v0i0.1622

Keywords:

Impatien Balsamina, Agribusiness, Local Culture

Abstract

Impatien balsamina flower is one of the agricultural products of rural communities as an agribusiness product that has economic and cultural values. The purpose of this study was to determine the profit, profit sharing and marketing margin of Impatien Balsamina agribusiness, to find out the benefits of Impatien Balsamina flowers in preserving local culture in community activities. daily. The impatient model of balsamina agrbinis research was conducted in Sibang Village, Mengwi District, Badung Regency. This study involved 25 respondents consisting of farmers, marketers and consumers of impatien balsamina flowers. The data analysis method used in this research is the analysis of farmer share and marketing margin of impatien balsamina flower. As well as the economic benefits and its role in preserving local culture which is reflected in everyday life. The results showed that the impatien balsamina flower marketing model involved farmers, village collectors, large collectors, retailers and consumers. The highest profit of agribinis impatiens balsamina interest is obtained by agribinis actors in channel III, namely retailers with an average flower sale of Rp 11,500 per kg. The farmer's share of the research shows that the average share received by the farmer is 120% if the farmer sells it to collectors in the village. And the biggest marketing margin is obtained in marketing channel III. Impatien balsamina flowers as a means of ceremony in the local culture of the Balinese people.

References

Aditya, I. M. J., Widyantara, I. W., & Wijayanti, P. U. (2017). Pendapatan dan Risiko Produksi Usahatani Pacar Air (Impatiens balsamina Linn) pada Musim Hujan dan Kemarau di Subak Saradan, Desa Sibang Gede, Kecamatan Abiansemal, Kabupaten Badung. Jurnal Agribisnis Dan Agrowisata (Journal of Agribusiness and Agritourism), 6(1), 131–141. https://doi.org/10.24843/JAA.2017.V06.I01.P15

Atmadja, N. B., Atmadja, A. T., & Maryati, T. (2015). Makna Porosan Pada Canang Sari Sebagai Banten Rutinitas Keseharian Pada Masyarakat Hindu di Bali. Seminar Nasional Riset Inovatif Ke-3, 319–324.

Hariana, K. (2017). Banten Canang Sari sebagai Identitas Budaya Bali dalam Pewarisan Pendidikan Estetika dan Ecoart di Sulawesi Tengah. Seminar Nasional Seni Dan Desain: “Membangun Tradisi Inovasi Melalui Riset Berbasis Praktik Seni Dan Desain,” 58–68. https://www.semanticscholar.org/paper/Banten-Canang-Sari-sebagai-Identitas-Budaya-Bali-di-Hariana/5351f8a3f9a15e8e5bb9fb466a8167ab96a57b53

Hariana, K. (2019). Transit and Transition: Refleksi Multikultural pada Seni Sesaji Canang Sari di Sulawesi Tengah. Seminar Nasional Seni Dan Desain: “Reinvensi Budaya Visual Nusantara,” 213–220.

Istiyanti, E. (2010). Efisiensi Pemasaran Cabai Merah Keriting Di Kecamatan Ngemplak Kabupaten Sleman. Jurnal Pertanian MAPETA, 12(2), 72–144. http://ejournal.upnjatim.ac.id/index.php/mapeta/article/view/213

Khairiah, N., Dahelmi, & Syamsuardi. (2012). Jenis-Jenis Serangga Pengunjung Bunga Pacar Air (Impatiens balsamina Linn. :Balsaminaceae). Jurnal Biologi Universitas Andalas, 1(1), 9–14. https://doi.org/10.25077/JBIOUA.1.1

Lim, T. K. (2014). Edible Medicinal And Non-Medicinal Plants (Vols. 7, Flowers). Springer Dordrecht. https://doi.org/10.1007/978-94-007-7395-0

Munir, A. S., Hartanti, D. A. S., & Qomariyah, S. N. (2021). Analisis Pendapatan Usahatani Tanaman Pacar Air Di Desa Trawasan Kecamatan Sumobito Kabupaten Jombang. Agrosaintifika : Jurnal Ilmu-Ilmu Pertanian, 3(2), 219–224. https://doi.org/10.32764/AGROSAINTIFIKA.V3I2.1759

Pinaraswati, S. O., & Hendarto, T. (2018). PKM Kelompok Penjual Bunga Segar Di Pasar Kota Gresik Provinsi Jawa Timur. unitomo. http://repository.unitomo.ac.id/1538/

Pramudita, T. (2014). Isolasi Senyawa Flavonoid Dari Ekstrak Etanol Daun Pacar Air (Impatiens Balsamina L.) [Fakultas MIPA Universitas Islam Bandung (UNISBA)]. http://repository.unisba.ac.id:8080/xmlui/handle/123456789/4615

Pranadji, T. (2004). Kerangka Kebijakan Sosio-Budaya Menuju Pertanian 2025 ke Arah Pertanian Pedesaan Berdaya Saing Tinggi, Berkeadilan dan Berkelanjutan. Forum Penelitian Agro Ekonomi, 22(1), 1–21. https://doi.org/10.21082/FAE.V22N1.2004.1-21

Suindari, N. M., & Surya, L. P. S. (2021). Dampak Pengembangan Obyek Wisata Kayu Putih Terhadap Keuangan Dan Aktivitas Ekonomi Masyarakat Di Banjar Bayan. JIMAT (Jurnal Ilmiah Mahasiswa Akuntansi) Undiksha, 12(3), 980–987. https://doi.org/10.23887/JIMAT.V12I3.40699

Suparyana, P K, Ramantha, W., & Budiasa, W. (2017). Analisis Permintaan Buah Pisang Di Kota Denpasar, Bali. JURNAL MANAJEMEN AGRIBISNIS (Journal Of Agribusiness Management), 5(1), 33–44. https://doi.org/10.24843/JMA.2017.V05.I01.P04

Suparyana, Pande Komang, & Sari, N. M. W. (2021). Analisa Keuntungan Budidaya Stroberi Berbasis Organik Di Desa Sembalun Lawang. DwijenAGRO, 11(1), 51–56. http://103.207.99.162/index.php/dwijenagro/article/view/1091

Wulandari, D., Qurniati, R., & Herwanti, S. (2018). Efisiensi Pemasaran Durian (Durio Zibethinus) di Desa Wisata Durian Kelurahan Sumber Agung. Jurnal Sylva Lestari, 6(2), 68–76. https://doi.org/10.23960/JSL2668-76

Downloads

Published

24-01-2022

How to Cite

Sukanteri, N. P., Suparyana, P. K., Widnyana, I. K., & Lestari, I. P. F. K. (2022). Model Agribisnis Impatien Balsamina Sebagai Penggerak Perekonomian Pedesaan dan Pelestarian Budaya Lokal di Bali. Jurnal Penelitian Agama Hindu, 121–128. https://doi.org/10.37329/jpah.v0i0.1622

Issue

Special Issue Budaya & Pendidikan

Section

Articles

License

An author who publishes in the Jurnal Penelitian Agama Hindu agrees to the following terms:

  • Author retains the copyright and grants the journal the right of first publication of the work simultaneously licensed under the Creative Commons Attribution-ShareAlike 4.0 License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal
  • Author is able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book) with the acknowledgement of its initial publication in this journal.
  • Author is  permitted and encouraged to post his/her  work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of the published work (See The Effect of Open Access).

Read more about the Creative Commons Attribution-ShareAlike 4.0 Licence here: https://creativecommons.org/licenses/by-sa/4.0/.